Santa Barbara Fermentation FestivalFood

Sunday, September 20th at 11am
Rancho La Petera: 304 North Los Carneros Rd., Goleta 93117

Come for a fun filled day of fermented learning. Tons of activities and classes plus - Monica Ford, founder & master fermenter of Real Food Devotee will teach you how to make homemade DAIRY-FREE COCONUT YOGURT & NATURALLY FERMENTED SODAS. You can even take home your own Ginger Bug (a wild-fermented starter for probiotic sodas!)

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