Santa Barbara Fermentation FestivalFood

Sunday, September 20th at 11am
Rancho La Petera: 304 North Los Carneros Rd., Goleta 93117

Come for a fun filled day of fermented learning. Tons of activities and classes plus - Monica Ford, founder & master fermenter of Real Food Devotee will teach you how to make homemade DAIRY-FREE COCONUT YOGURT & NATURALLY FERMENTED SODAS. You can even take home your own Ginger Bug (a wild-fermented starter for probiotic sodas!)

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Wild Fermentation

Thursday, October 1st at 6pm

Whole Foods Market, 465 South Arroyo Parkway, Pasadena, CA 91105


Did you know that the make-up of our gut bacteria can determine our over-all health throughout life?? Did you know that eating fermented foods supports a healthy gut bacteria and can be super delicious?!? Come learn all about wild fermentation and take your very own ferment home! Monica Ford, founder & master fermenter at Real Food Devotee will teach you how to be empowered alchemist!

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