Sugar-Free Vanilla Chocolate Cupcakes
Net Wt. 8 oz. (4-pack)
Real Food Devotee Sugar-Free Vanilla Chocolate Cupcakes are gluten-free too! We mingle the subtle flavor of Ecuadorian vanilla with the perfect balance of bitterness from hand-made, dark chocolate. The result is a cupcake that tastes like a party. These are perfect for your little one’s lunch box or a celebration.
Simple Ingredients: pasture-raised eggs, monk fruit, coconut flour, raw coconut oil, Ecuadorian vanilla, unrefined pink salt, baking soda. Icing: Raw coconut butter, grass-fed butter, Ecuadorian vanilla, monk fruit. Chocolate Drizzle: Arriba Cacoa Beans, monk fruit extract, vegetable fiber, sunflower lecithin, unrefined sea salt
“We love your food! ”
*Store in the freezer until ready to defrost and enjoy. *Contains egg, dairy and coconut. *Crafted in a facility that also, uses wheat flour.
We love creating ways for you to indulge in convenience without sacrificing your health. We revel in crafting quick, easy meals, treats and fun snacks that are not a source of guilt but a well of nourishing enjoyment. Take a flavorful moment to tend to your joy.
Our kitchen is a a rare place where the old-ways of our ancestors are honored. In our kitchen, time is not money. Time is intention, reverence to ingredients and love. As you go out into the chaotic cadence of modern-day, Real Food Devotee is honored to support a frequency of peace by bringing true nourishment to you.
